With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food.

 

The Seasonal Kitchen Assistant contributes to the success of a Sur La Table store by inspiring customers on all points of their culinary journey. The Seasonal Kitchen Assistant blends a passion for cooking and entertaining to support the Resident Chef in driving business results. The Seasonal Kitchen Assistant reports to the Resident Chef.

 

Cooking-obsessed environment like no other retail job out there!

Generous employee discount on product and cooking classes

Great co-workers

401K + other benefits

Provide outstanding customer service at all times – create an experience that people will love

 

Food prep and class setup; may assist with shopping for ingredients

 

Wash dishes and clean kitchen before, during, and after cooking classes

 

Assist instructor as needed during classes; look for opportunities to help

 

Contribute to store goals through product knowledge and sales

 

May handle alcohol

 

Other duties as assigned

Strong communication and teamwork skills

Ability to lift and move merchandise and/or kitchen equipment up to 35lbs

Ability to stand for extended periods of time

Ability to chop, whisk, slice, stir, and use kitchen equipment

Ability to work a flexible schedule, including daytime, nights, and weekends

Valid Food Handlers and/or Food Manager Certification

1 year retail sales and/or food prep and kitchen operations experience preferred

Must be at least 18 years old